Published on December 17th, 2013 | by dborrajo


Gold medals for our Quenza liqueurs


The latest edition of  ”Guia de vinos, destilados y bodegas de Galicia 2014” (Guide to Galician wines, spirits and wineries 2014) has awarded two of our liqueurs top prizes. Our Quenza herb liqueur and coffee liqueur have each won a Gold Medal in the second consecutive contest organised by this publication edited by the expert oenologist Luis A Paadin, and Servino wine consultants. It is an unpublicised micro patronage project, whose first edition won the Gourmand prize in the “Best Wine Tourism Book” category. 

Luis A. Paadin, oenologist, with a Masters in viticulture and oenology from the University of Vigo, and president of the Asociación Gallega de Catadores (Galician Tasters Association) is the co-author of this magazine which recognises the quality of Galician wines and spirits. The “Guia de vinos, destilados y bodegas de Galicia 2014” includes all those wineries protected by the D.O. (designation of origin) and over 300 award-winning wines and spirits, and tasting notes.

This post is also available in: Spanish

Tags: , ,

About the Author

Leave a Reply

Your email address will not be published.

Corporación Hijos de Rivera, S.L. informa, de acuerdo al Reglamento 2016/679, que los datos utilizados en este formulario se emplearán tanto para la contestación de las eventuales consultas como para la publicación de los comentarios, siendo la base de legitimación el consentimiento del usuario. Podrán ejercerse los derechos de acuerdo a lo previsto en nuestra Política de Privacidad

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Back to Top ↑